Discover the vibrant spirit of Kenya in every cup with this single-origin Peaberry coffee from the Kii Factory in the Kirinyaga region. Sourced from smallholder farmers and processed using Kenya’s classic washed method, these rare peaberry beans offer a truly expressive and unforgettable coffee experience.
This light-medium roast highlights the lively, fruit-forward character that Kenyan coffees are celebrated for — expect juicy notes of dark berries, balanced by toffee sweetness and a lingering, sugary finish that’s both clean and vibrant.
Grown at high elevation on the fertile volcanic slopes of Mount Kenya, these beans benefit from ideal climate and rich soils that develop exceptional complexity. The cherries are hand-picked by members of the Rungeto Farmers Cooperative Society and fully washed at the Kii Factory — a community-oriented mill dedicated to quality and sustainability.
Discover the vibrant spirit of Kenya in every cup with this single-origin Peaberry coffee from the Kii Factory in the Kirinyaga region. Sourced from smallholder farmers and processed using Kenya’s classic washed method, these rare peaberry beans offer a truly expressive and unforgettable coffee experience.
This light-medium roast highlights the lively, fruit-forward character that Kenyan coffees are celebrated for — expect juicy notes of dark berries, balanced by toffee sweetness and a lingering, sugary finish that’s both clean and vibrant.
Grown at high elevation on the fertile volcanic slopes of Mount Kenya, these beans benefit from ideal climate and rich soils that develop exceptional complexity. The cherries are hand-picked by members of the Rungeto Farmers Cooperative Society and fully washed at the Kii Factory — a community-oriented mill dedicated to quality and sustainability.
